Foeder For Thought

Alongside our good friend Michael Kiser, founder of Good Beer Hunting, we’re excited to welcome you back for another year of celebrating fermentation-forward beer, thoughtful conversation, and the people behind it all.This year, Foeder For Thought takes on a more intimate format, bringing the entire experience insideWebb’s City Cellar. From2–7pm, ticketholders will have exclusive access to the Cellar, creating an atmosphere designed for slowing down, exploring what’s in your glass, and spending more time with the brewers and producers behind each pour.At its core, Foeder For Thought has always been about blurring the boundaries between consumer and producer. This year’s setting brings that idea to life in a new way, encouraging conversation and connection. Guests will have the opportunity to taste through each producer’s offerings at their own pace, connect one-on-one with our featured brewers, and take part in thoughtful discussions led by Michael Kiser.And come hungry.BeyLoved Pairingsreturns to curate a food experience alongsideLOKO Cuisine, with thoughtful dishes created to complement and enhance the beers from each featured producer. The pairings are an integral part of the Foeder For Thought experience - not just a bite here and there. Our goal is simple:arrive hungry and leave full, with plenty of incredible beer and food to explore along the way.Ticketholders can expect:20 world-class fermentation-forward beers from five featured breweriesCellarest Beer Project - Asheville, NCIs/Was Brewing - Chicago, ILKeeping Together - Santa Fe, NMOccam Cider - Hudson Valley, NYThe Seed - Atlantic City, NJFour beers from each guest breweryUnlimited pours of all Foeder For Thought beers and draft in both Tasting Rooms at Green Bench Brewing (GB Main & Webb’s City Cellar) from2–7pmExclusive access toWebb’s City Cellarfor the duration of the festivalCurated food pairings byBeyLoved Pairings, prepared byLOKO CuisineCommemorativeYETI® merchandiseAccess to Q&A and panel discuss