
Rye Sourdough Class @ Sea Wolf Bakers — Sea Wolf
Sea Wolf Bakers · Fremont
Wednesday, November 11, 2026 · 3:00 PM – 5:00 PM
Join Sea Wolf Bakers for a hands-on Rye Sourdough Class on November 11, 2026, from 6:00 PM to 8:00 PM. You'll learn the art of making delicious rye sourdough bread, guided by expert bakers in a welcoming environment. Perfect for both beginners and seasoned bakers, this class promises to enhance your baking skills while enjoying the cozy atmosphere of the bakery.
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